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A Practica speed oven that delivers cook times up to 20 times faster than industry norms has had a fantastic reception at its first public showing by distributor J.L.Lennard, drawing top interest from pubs, clubs, restaurants, cafes, and takeaway groups. The Pratica FIT Express – which uses a combination of high speed forced-air convection heating and microwave energy to deliver more even cooking without hot spots – was launched at Foodservice Australia in Melbourne in May, attracting more than 10,000 visitors from Australia and New Zealand. The leading Australasian supplier of globally respected foodservice technology brands, J.L.Lennard Ltd, said the show gave the oven “a fantastic launch and visibility for customers seeking ways to boost service and profitability through easy-to-use, ultra-fast cooking technology swifter and less expensively than anything comparable”. “The new Pratica easily generated the greatest response among our strong and diverse display of foodservice products at Foodservice Australia. It generated the most inquiries of any of the many products we showed, with interest across the entire user spectrum,” said J.L.Lennard Product Specialist, Darren Cooper. The J.L.Lennard team at Foodservice Australia “We had response not only from pubs, clubs, restaurants, cafes, caterers, and takeaway groups, but also service station groups, fast food outlets, health care facilities, and accommodation providers. All of these diverse users want to be able to provide a greater range of fresher foods to their clients using technology that delivers food faster than ever before,” said Cooper. Suitable for a wide variety of fresh, chilled, and frozen food, and with 1024 stored recipes, the large cooking chamber oven with a compact footprint enables it to fit on a 600mm benchtop typical of users for whom it will boost service speed and profits. “This quality, all-stainless and easy-to-use ultra-fast oven – which costs typically just two-thirds of […]