Robots, red meat and resilience: driving productivity and sustainability in the processing industry
AMPC Innovation Showcase, Brisbane 10–11 September, 2025 The Australian red meat processing industry broke three of its own environmental performance records this past year, thanks in large part to practices driven by new technologies and innovation. The industry is coming together in Brisbane for the second Australian Meat Processor Corporation (AMPC) Innovation Showcase, where processors, researchers and supply chain participants will gather to talk about how the industry is improving global competitiveness and productivity, while reducing its environmental impact. The red meat sector includes beef cattle, sheep, goats and buffalo. The processing industry is a major contributor to the Australian economy. It currently supports the employment of more than 189,000 people and generates more than $25.4 billion in direct and industry value adds. The two-day Showcase event will bring together more than 400 delegates to look at how red meat will be processed in the next decade, and how technology can help make it safer, more sustainable and more efficient. The program reflects the growing role of innovation in securing food supply, reducing climate impact and shaping the future of work in regional communities. AMPC’s interim CEO Edwina Toohey says rigorous research and development is driving incredible innovation in the red meat processing industry. “Our latest industry Environmental Performance Review showed industry broke three records last year: lowest intensity results for greenhouse gas emissions since reporting began in 1998; industry’s lowest water intensity; and the highest water recycling levels. Environmental improvements have also massively shifted, with bioenergy now having taken over from coal as the second most used thermal energy source. “Those incredible results come at the same time as tech, AI and innovation are opening the industry to a broader workforce, creating even better-quality products and delivering world-leading food safety outcomes. This showcase will give delegates a chance […]